Revana Revana Estate Vineyard St. Helena Napa Cabernet

By Revana

Revana Revana Estate Vineyard St. Helena Napa Cabernet 2019 Rated 95JD

On Sale $219.95

SKU: cellar1518
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Revana Estate Vineyard St. Helena Napa Cabernet is a full-bodied, 100% Cabernet Sauvignon from Napa Valley's historic St. Helena sub-appellation, rated 95 by Jeb Dunnuck. Aromas and flavors of cassis, dark fruits, chocolate, crushed rock, and lead pencil lead to a balanced palate with ripe tannins, deep mid-palate concentration, and a long, structured finish. This 14.7% ABV vintage is approachable now yet offers 15+ years of prime drinking, reflecting the purity and focus of Revana's Estate Vineyard.

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Description

Jeb Dunnuck Review
Rated 95
The 2019 Cabernet Sauvignon Revana Estate Vineyard is more pure and focused, with impressive cassis and assorted darker fruits as well as notions of chocolate, crushed rock, and lead pencil. This full-bodied, nicely balanced 2019 has ripe tannins, plenty of mid-palate depth, and a great finish. It's drinking nicely today yet certainly has another 15+ of prime drinking. Drink 2021-2037.

Wine Tasting Notes
Produced exclusively with grapes grown within the 8.2-acre Revana Estate Vineyard, the Estate Cabernet Sauvignon represents the heart of our winemaking efforts and is the foundation upon which our reputation as a world class winery has been built.

This Cabernet Sauvignon embodies the character of the historic St. Helena sub-appellation of the Napa Valley, which has produced some of the world's most sought after wines. Only the four highest quality vineyard blocks are selected from the Estate Vineyard to craft a wine with a true sense of place as a representation of vineyard and vintage.

100% Cabernet SauvignonClone 7 & 337

Alcohol 14.7%

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

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