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Steve Millet Iinitiales Sancerre Sauvignon Blanc 2023

MSRP: $37.99

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SKU: othfrench136
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Passerelles Sancerre Sauvignon Blanc is a crisp and elegant Loire Valley white with aromas of lemon zest, white peach, and elderflower. The palate offers vibrant flavors of grapefruit, green apple, and lime, complemented by subtle wet stone and chalky minerality, finishing bright and polished. Made from 100% Sauvignon Blanc, this refined wine pairs beautifully with goat cheese, oysters, grilled asparagus, or fresh sushi.

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Description

Steve Millet Iinitiales Sancerre Sauvignon Blanc 2023 captures the essence of France's Loire Valley with precision, freshness, and minerality. Grown on classic Kimmeridgian limestone soils, this wine showcases the purity and elegance that define the Sancerre appellation.

Crisp and aromatic, this vintage offers a vibrant profile of citrus, white flowers, and flinty terroir-driven character - ideal for lovers of classic Sauvignon Blanc.

Tasting Notes

Aromas of lemon zest, white peach, and elderflower
Flavors of grapefruit, green apple, and lime
Subtle notes of wet stone and chalky minerality
Bright acidity with a clean, polished finish

Additional Information

Varietal Composition: 100% Sauvignon Blanc
ABV: 12.5%

Food Pairing

Pairs beautifully with goat cheese, oysters, grilled asparagus, or fresh sushi

Bring home the elegance of the Loire with Steve Millet Iinitiales Sancerre Sauvignon Blanc 2023 - a refined, mineral-driven white perfect for refreshing your palate any time of year.

PAIR IT WITH

How to Serve Liquor – Quick Tips

Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.

FAQS

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