Tamdhu 12 Year Old Sherry Cask Speyside Single Malt Scotch 750ml
- SKU: sscot165
- UPC: 088320004168
Description
Tamdhu 12 Year Old Sherry Cask Speyside Single Malt Scotch Whisky 750ml
Rich. Refined. A sherry-matured Speyside classic.
The Tamdhu 12 Year Old is a luxurious single malt Scotch whisky aged exclusively in first-fill and refill American and European Oloroso sherry casks sourced from Jerez, Spain. With no added color and no chill filtration, this whisky delivers a natural depth of flavor and silky texture. Bottled at 43% ABV, it's a standout for fans of sherried Scotch and a perfect entry into Tamdhu's award-winning range.
- Type: Speyside Single Malt Scotch Whisky
- Age: 12 Years
- Volume: 750ml
- ABV: 43%
- Cask Type: 100% Oloroso sherry oak (American & European)
- Coloring: Natural color (no caramel added)
- Filtration: Non-chill filtered
- Distillery: Tamdhu Distillery, Speyside, Scotland
- Packaging: Please note, this item is not shipped in the original packaging.
Tasting Notes
Nose: Iced cinnamon rolls, orange boiled sweets, raisins, sweet oak, and a hint of mint.
Palate: Silky and mouth-coating with banana, berry jam, malt biscuit, and classic sherry depth.
Finish: Long and balanced with ground spice, dried fruit, soft Scottish tablet, and a faint wisp of smoke.
Why You'll Love It
- 100% sherry cask maturation for bold flavor and natural richness
- Unpeated and approachable with layered complexity
- Perfect for pairing with dark chocolate, roasted meats, or aged cheeses
- Highly rated by critics for balance and depth
Tamdhu 12 Year Old is a refined Speyside malt that showcases the elegance of sherry cask aging - ideal for both seasoned Scotch lovers and curious newcomers.
PAIR IT WITH
How to Serve Liquor – Quick Tips
- Temperature Matters: Serve whiskey and bourbon at room temperature, vodka chilled, and tequila slightly cool to preserve aroma and balance.
- Choose the Right Glass: Use a rocks glass for whiskey, a flute or coupe for sparkling spirits, and a tulip or snifter for aged liquors.
- Don’t Rush the Pour: Allow spirits to breathe for a few moments before tasting — it softens alcohol notes and opens complex flavors.
- Savor with Intention: Sip slowly, appreciate aroma before taste, and pair thoughtfully with food or fine company.