Trincheri Dry Vermouth revives the historic 1890s Trincheri family recipe from Piedmont, Italy, blending tradition with Napa Valley craftsmanship. Made from French Colombard grapes and fortified with Pale Dry Sherry, it features 13 botanicals delicately extracted over a month for a vibrant, complex flavor. Elegant and aromatic, this vermouth enhances martinis, spritzes, and classic cocktails with refined character.
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Description
Trincheri Vermouth is the revival of the original 1890's Trincheri family recipe from Piedmont, Italy. Crafted in Napa Valley, California, it is a proprietary aromatic blend of only the finest herbs, spices, and botanicals for an elegant aroma, complex palate, and smooth finish. Vibrant and decidedly complex. A delicate infusion of 13 botanicals from a month long cold extraction process. Crafted from French Colombard grapes and fortified with Pale Dry Sherry.